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in 2 days
Serving size
141.18 g
Amount per serving
Calories
175.12
% Daily Value *
Total Fat 7.33 g
9%
Saturated Fat 2.46 g
12%
Trans Fat 0.03 g
Cholesterol 61.7 mg
21%
Sodium 239.87 mg
10%
Total Carbohydrate 3.02 g
1%
Dietary Fiber 0.25 g
1%
Total Sugars 0.37 g
1% †
Protein 20.43 g
41%
Vitamin A 0 μg RAE
0%
Vitamin C 1.55 mg
2%
Vitamin D 0 μg
0%
Calcium 21.54 mg
2%
Iron 0.54 mg
3%
Potassium 455.35 mg
10%
Water 4.87 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 0.37g of sugar to your diet and represents 1% of the Daily Value for Added Sugars.
Ingredients: Rockfish Fillet (rockfish); Wine Cooking White (Wine, Water, Neutral Spirits, Salt, Tartaric Acid, Citric Acid, Potassium Sorbate (preservative), Potassium Metabisulfite (preservative), Caramel Color.) (Alcohol), Butter Unsalted (Pasteurized Cream, Natural Flavoring) (Milk), Shallot Peeled, Garlic Peeled, Juice Lemon, Flour All Purpose Bleached (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.) (Gluten, Wheat), Capers (Capers, Water, Salt, Citric Acid), Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil), Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Spice Italian Whole (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, And Basil); Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Herb Parsley Italian; Spice Pepper Black Ground (Black pepper)
Allergens: Milk; Fish; Wheat; Gluten; Alcohol
All info sourced from Berkeley Dining.